Diva Tasting: Cinnamon Cake-Mix Cookies…

Cinnamon Caramel Cake-Mix Cookies


  • 1 Yellow Cake Mix
  • 1 Egg
  • 8 Tablespoons Butter, Softened
  • 4 Ounces Cream Cheese, Softened
  • 24 Rolo® Candies, Unwrapped
  • 3-4 Tablespoons Cinnamon Sugar


  1. Preheat the oven to 350 degrees. Set out a cookie sheet.
  2. Beat together the cake mix, egg, butter, and cream cheese until a soft dough forms. Refrigerate for at least 30 minutes.
  3. Scoop out and roll the dough into 24 even dough balls. Press each ball flat and place a Rolo in the center.
  4. Form the cookie dough around the candy bar and roll into a ball again. Roll the cookie dough ball in the cinnamon sugar and place on a baking sheet.
  5. Bake for 10 minutes. Remove from the oven and let cool on the cookie sheet for 2 minutes before moving to a piece of parchment paper.
  6. Use the back of a flat spatula to gently tap the cookie tops, if desired. Let cool completely. Store in a sealed container on the counter. Makes 24 cookies.

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