Baked Seafood Dip 

Ingredients

• 1 (8 Ounce) Package Cream Cheese, Softened

• 1/2 Cup Sour Cream

• 1/4 Cup Mayonnaise

• 1 Cup Cocktail Sauce

• 1/2 Cup Chopped Green Bell Pepper

• 3 Green Onions, Chopped

• 2 Large Roma Tomatoes, Chopped

• 1 Cup Cooked Crab-meat

• 1 Cup Cooked Baby Shrimp

• 2 Cups Finely Shredded Monterrey Jack Cheese

Directions

1. In a large bowl, blend cream cheese, sour cream, 1 cup of jack cheese, mayonnaise, crab, and shrimp.

2. In the bottom of an approximately 12 inch round serving dish, spread the seafood/cream cheese mixture. Pour cocktail sauce evenly over the mixture. Layer with green bell pepper, green onions and tomato. Sprinkle with remaining cheese.

3. Bake in a 350 degree oven for 30 minutes until cheese is melted.

4. Serve with crostini and favorite crackers.