Baked Onion Dip
Ingredients
1 Cup Diced Vidalia Onion
1 Package Dried Onion Soup Mix
¼ Cup Water
1 Cup Grated Parmesan Cheese Or Shredded Swiss Cheese (about 4 Oz.)
1 Cup Real Mayonnaise
1 Clove Garlic, Minced
Hot Pepper Sauce To Taste
Method
1 Preheat oven to 375°.
2 Combine well, all ingredients in 1-quart casserole. Bake 25 minutes or until golden brown. Serve with your favorite chips and crackers or crostini.
