Turkey Burger A La LaCa (California Style)

Ingredients

1 (16 Ounce) Package Ground Turkey

1/2 Teaspoon Kosher Salt

1/4 Teaspoon Freshly Ground Pepper

4 Slices Havarti Cheese

1 Cup Arugula Leaves

1 Large Tomato, Sliced

1 Avocado, Sliced

4 Small Brioche Or Sesame Hamburger Buns, Toasted

Directions

1. Heat grill to 400 degrees F.

2. Gently combine ground turkey, salt and pepper. Shape into 4 patties.

3. Cook turkey patties as specified on the package. Always cook to well done, 165 degrees F as measured by a meat thermometer.

4. Serve burgers topped with cheese, arugula, tomato and avocado. Serve with beverage and parsnip or sweet potato fries.