Diva Tasting: Cabbage and Kielbasa… On August 5, 2019June 30, 2019 By CroneUnoIn Diva Tasting, Home, Recipes, Things That Contribute to Good Health, Things That Make Us Happy!, Wisdom from the grandmothers Cabbage and Kielbasa Ingredients 2 Large Kielbasa Sliced 1 Teaspoon Kosher Salt 1 Teaspoon Ground Black Pepper 1 Head Cabbage, Cored And Cubed ½ Cup Water 1 Pinch White Sugar 1 Pkg. Dry Onion Soup Mix Instructions Place Kielbasa slices in frying pan and brown. Cook for about 5 minutes. Add cabbage, sugar, salt, pepper, water and Onion Soup Mix to the pot; cook and stir the cabbage as it cooks. Cook until tender but still crispy. Good served with garlic mashed potatoes and side salad. Cornbread if you wish. Share this:TwitterFacebookLike this:Like Loading...
