Easy Ground Beef Tortellini Casserole

Ingredients

• 2 Pounds Ground Beef

• 1 Pinch Garlic Powder

• Kosher Salt And Pepper To Taste

• 1 Large Package Spinach Or Cheese Tortellini

• 1 (10.75 Ounce) Can Condensed Cream Of Mushroom Soup

• 1 (10.75 Ounce) Can Condensed Cream Of Celery Soup

• 1  Can of Evaporated Milk

• 2 Teaspoons Garlic Minced

• 2 Cups Mozzarella Cheese Shredded

Directions

1. Preheat oven to 375 degrees F. Grease a 9X13 inch baking pan.

2. Brown hamburger with garlic, salt and pepper.

3. In a large bowl, whisk together mushroom soup, celery soup and milk and one cup of the cheese. Gently Fold in the tortellini. Combine the soup/tortellini mixture with the hamburger and pour in prepared baking pan.

4. Top with remaining mozzarella and Pour into the baking pan.

5. Bake in preheated oven for 45-50 minutes. Until Cheese on top is golden brown.