Pear Crisp for Two in Air Fryer
2 Large Pear (approx 2 Per Lb)S Pears – Peeled, Cored, And Diced
1 Teaspoon Lemon Juice
¾ Teaspoon Ground Cinnamon, Divided
2 Tablespoons Quick-Cooking Oats
1 Tablespoon All-Purpose Flour
1 Tablespoon Brown Sugar
1 Tablespoon Salted Butter, Softened
Preheat the air fryer to 360 degrees F (180 degrees C).
Combine pears, lemon juice, and 1/4 teaspoon cinnamon in a medium bowl. Toss to coat, then divide the mixture between 2 ramekins.
Combine oats, flour, brown sugar, and remaining 1/2 teaspoon cinnamon in a small bowl. Mix in softened butter using a fork until mixture is crumbly. Sprinkle over the pears.
You can use different fruits too, like peaches, apples, or berries.