Diva Tasting: Sweet Potato Dessert….

Sweet Potato Dessert

Ingredients

5 Cups Cooked And Mashed Sweet Potatoes

1 Cup Butter, Melted

1/2 Cup Half-And-Half

1 Cup Brown Sugar

½ Teaspoon Vanilla Extract

2 Large Eggs Eggs, Beaten

Topping:

1 Cup Light Brown Sugar

½ Cup All-Purpose Flour

½ Cup Butter

1 Cup Chopped Pecans

Directions

Step 1*Preheat oven to 350 degrees F (175 degrees C). Grease a 9×13 inch baking dish.

Step 2-In a large bowl, mix together mashed sweet potatoes, 1/2 cup butter, milk, 1 cup brown sugar, vanilla extract, and eggs. Spread sweet potato mixture into the prepared baking dish.

Topping: In a small bowl, mix together 1 cup brown sugar and flour. Cut in 1/2 cup butter until mixture is crumbly, then stir in pecans. Sprinkle pecan mixture over the sweet potatoes.

Step 3-Bake for 25 minutes in the preheated oven, or until golden brown.

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