Diva Tasting: Pork with Apple Butter Glaze…

Pork With Apple Butter


2 (3 Pound) Boneless Pork Loin Roasts

Seasoning Salt To Taste

2 Cups Apple Juice

1 Cup Apple Butter

½ Cup Brown Sugar

2 Tablespoons Water

1 Teaspoon Ground Cinnamon

¼ Teaspoon Ground Cloves


Step 1 Preheat the oven to 350 degrees F (175 degrees C).

Step 2 Season the pork loins with seasoning salt, and place them in a greased 9×13 inch baking dish or small roasting pan. Pour apple juice over the pork, and cover the dish with a lid or aluminum foil.

Step 3 Bake for 1 hour in the preheated oven. While the pork is roasting, mix together the apple butter, brown sugar, water, cinnamon, and cloves. Remove pork roasts from the oven, and spread with apple butter mixture.

Step 4 Cover, and return to the oven for 2 hours, or until fork-tender. Serves 6. Serve with Fried Apples, baked Sweet Potatoes and beverage.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s