Butter Beef Slow Cooker
Ingredients
4 Pounds Cubed Beef Stew Meat
½ Cup Butter
1 (1 Ounce) Envelope Dry Onion Soup Mix
1 Teaspoon Dry Parsley
1 Teaspoon Dry Basil
1 Teaspoon Garlic Powder
1 Cup Water
¼ Cup Worcestershire Sauce
Directions
Step 1 Place the beef and butter into a slow cooker. Sprinkle the onion soup mix and remaining spices over. Pour Water and Worcestershire sauce over stir to combine. Cover, and cook on Low for 8 hours, or High for 4 to 5 hours. Stir once or twice. Serves 8. Serve over butter noodles prepared to package directions.