Butter Beef Slow Cooker

Ingredients

4 Pounds Cubed Beef Stew Meat

½ Cup Butter

1 (1 Ounce) Envelope Dry Onion Soup Mix

1 Teaspoon Dry Parsley

1 Teaspoon Dry Basil

1 Teaspoon Garlic Powder

1 Cup Water

¼ Cup Worcestershire Sauce

Directions

Step 1 Place the beef and butter into a slow cooker. Sprinkle the onion soup mix and remaining spices over. Pour Water and Worcestershire sauce over stir to combine. Cover, and cook on Low for 8 hours, or High for 4 to 5 hours. Stir once or twice. Serves 8. Serve over butter noodles prepared to package directions.