Picnic Baked Beans

Ingredients

2 (28 Ounce) Cans Baked Beans

1 Small Onion, Chopped

2 Tablespoons Brown Sugar

3 Tablespoons Pancake Syrup

4 Tablespoons Ketchup

2 Teaspoons Prepared Yellow Mustard

4 Slices Bacon Fried

Directions

Step 1 Preheat the oven to 350 degrees F (175 degrees C). Fry Bacon until brown but not crisp. Reserve Grease.

Step 2 In a large bowl, stir together the baked beans, onion, brown sugar, syrup, ketchup and mustard and bacon grease. Pour into a 9×13 inch baking dish, and lay strips of bacon across the top.

Step 3 Bake for 35 to 40 minutes in the preheated oven, until the bacon is browned and the beans have thickened.