Diva Tasting: Toffee Bars

Toffee Bars

Ingredients

1 Cup Butter

1 Cup Packed Brown Sugar

1 Egg

2 Cups Sifted All-Purpose Flour

1 Teaspoon Vanilla Extract

1 Cup Semisweet Chocolate Chips

1 Cup Chopped Walnuts (Optional)

Directions

Step 1 Cream together butter and brown sugar, packed Add 1 egg, sifted flour, and vanilla. Batter will be stiff.

Step 2 Spread on a greased 13×9 inch pan. Bake at 375 degrees F (190 degrees C) for 12-15 minutes until golden brown.

Step 3 While still warm, add 1 cup semi-sweet chocolate chips to top of cookie until melted. Spread with knife until top is covered. Add chopped nuts, if desired. Let cool, then cut into squares.

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