1 Cup Shredded Cheddar Cheese
½ Cup Chopped Pepperoni
1 (10 Ounce) Can Refrigerated Buttermilk Biscuit Dough, Each Cut Into Small Pieces
2 Tablespoons Pizza Sauce
Step 1 Preheat oven to 375 degrees F (190 degrees C). Spray 8 muffin cups with cooking spray.
Step 2 Mix Cheddar cheese and Pepperoni together in a bowl; fold in biscuit dough pieces. Add pizza sauce and lightly mix. Spoon mixture into the prepared muffin cups.
Step 3 Bake in the preheated oven until biscuits are puffed and browned, about 20 minutes. Cool for 10 minutes before removing from muffin cups.