Diva Tasting: Chicken with Mushrooms…

Chicken With Mushroom


½ Tablespoon Vegetable Oil

3 Skinless, Boneless Chicken Breast Halves – Cut Into 1 Inch Pieces

½ Cup Chopped Celery

2 Onions, Sliced

1 Pkg. Cremini Mushroom Sliced

2 Tablespoons Soy Sauce

3 Teaspoon Vegetable Oil


Step 1 Heat oil in a medium skillet over medium high heat. Saute chicken until all sides are well browned, then stir in the celery, onions, mushrooms and soy sauce. Cover skillet and bring to a boil; reduce heat to low and simmer for about 15 minutes or until celery is tender and chicken is cooked through. Serve over rice pilaf with warm pita bread. Serves 4


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