Diva Tasting: BBQ Baked Steak…

Baked BBQ Steak


5 Pounds Round Steak—Cut Into 1 Inch Strips

2 Tablespoons Vegetable Oil

1 Clove Garlic, Minced or To Taste

¾ Cup Distilled White Vinegar

1 Tablespoon White Sugar

½ Cup Ketchup

1 Teaspoon Dry Mustard

1 Teaspoon Paprika

1 Teaspoon Sea Salt

Teaspoon Black Pepper


Step 1 Preheat oven to 325 degrees F (165 degrees C).

Step 2 Heat oil in a large skillet over medium heat. Brown steak strips on all sides. With a slotted spoon, transfer steak strips to a baking dish. Stir garlic into skillet; cook 5 minutes. Add vinegar, sugar, and ketchup. Then stir in mustard, paprika, salt, and pepper; and simmer 3 minutes. Pour sauce over steak strips.

Step 3 Cover baking dish, and bake in a preheated oven for 1 hour. Uncover, and bake for 30 minutes more. Serves 6; Serve with baked beans, potato salad and rolls.


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