Diva Tasting: Microwave Poached Eggs…

Microwave Poached Eggs


¼ Cup Cold Water

1 Tablespoon White Vinegar

2 Cold Large Eggs


Step 1 Pour water into a microwave-safe cup or bowl; add vinegar. Cracks eggs into the cup.

Step 2 Cook eggs in the microwave for 1 minute 20 seconds. Drain. Gently remove with a slotted spoon.


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