Diva Tasting; Keto Creamed Spinach…

Creamed Spinach Keto Friendly Ingredients 3 (10 Ounce) Bags Clean Fresh Spinach, Roughly Chopped 1 ¼ Cups Heavy Cream ¼ Cup Butter 2 Tablespoons Minced Garlic 3 Tablespoons Minced White Onion 8 Slices Shredded Provolone Cheese ½ Cup Freshly Grated Parmesan Cheese Salt And Pepper To Taste Directions Step 1 Heat a large skillet over medium-high …

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Diva Tasting: Keto Chocolate Mousse…

Keto Chocolate Mousse Ingredients 1 Cup Heavy Whipping Cream 2 Tablespoons Unsweetened Cocoa Powder 1 Teaspoon Instant Espresso Powder ½ Teaspoon Almond or Vanilla Extract 1 Tablespoon Stevia Powder 1 Pinch Fine Sea Salt 2 Tablespoons Dark Chocolate Chips, Or To Taste Directions Step 1 Combine cream, cocoa powder, espresso powder, almond extract, stevia, and …

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Diva Tasting: Keto Crusts & Bread…

KETO CRUSTS & BREADS CRUST: 1 ½ Cups Blanched Almond Flour 4 Tablespoons Melted Butter Step 1 Preheat the oven to 350 degrees F (175 degrees C). Step 2 Mix almond flour and 4 tablespoons melted butter together in a small bowl. Press into an ungreased 9-inch pie pan. Chill in the refrigerator while preparing the …

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Diva Tasting: Mediterranean Pasta with Sausage…

Mediterranean Sausage n' Veggie Pasta Ingredients 1 (12 Ounce) Package Farfalle Pasta (Or Pasta of Choice) 1 Pound Chorizo Sausage, Crumbled (Or Italian Sausage) 1 Large Zucchini Chopped ¼ Cup Fresh Basil Leaves, Cut Into Thin Strips ½ Cup Pine Nuts 2 Cloves Garlic, Minced ½ Cup Grated Parmesan Cheese 2 Cups Cherry Tomatoes Halved …

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Diva Tasting: Keto Cauliflower Casserole…

Keto Cauliflower Casserole Ingredients 1 Head Cauliflower Florets 3 Cup Shredded Cheddar Cheese (Or Your Favorite Cheese) ½ Cup Heavy Cream More As Needs 1 Pinch Salt And Freshly Ground Black Pepper To Taste Directions Step 1 Preheat the oven to 400 degrees F (200 degrees C). Step 2 Bring a large pot of slightly …

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Diva Tasting: Hassleback Potatoes…

Hassleback Potatoes Ingredients 4 (8 Ounce) Baking Potatoes 3 Tablespoons Butter, Melted Salt And Pepper To Taste 2 Tablespoons Finely Grated Fresh Romano Cheese 2 Tablespoon Seasoned Dry Bread Crumbs Directions Step 1 Preheat the oven to 425 degrees F (220 degrees C). Step 2 place potatoes in bowl of cold water to prevent browning. …

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Diva Tasting: Asian Pork…

Pork Panchit Ingredients 1 (6.75 Ounce) Package Rice Noodles 5 Tablespoons Vegetable Oil, Divided 1 Small Onion, Minced 2 Cloves Garlic, Minced ½ Teaspoon Ground Ginger 2 Cups Cooked Small Shrimp, Diced 2 Cups Chopped Cooked Pork 4 Cups Shredded Bok Choy 3 Tablespoons Oyster Sauce ¼ Cup Chicken Broth ¼ Teaspoon Crushed Red Pepper …

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Diva Tasting: Asian Steamed Meat Buns…

Steamed Meat Buns Asian Ingredients 8 Ounces Ground Pork Browned and Crumbled 1 (4 Ounce) Can Shrimp, Drained And Chopped 1 Teaspoon Salt 2 Green Onions 1 Tablespoon Chopped Fresh Ginger Root 1 Tablespoon Light Soy Sauce 1 Tablespoon Rice Wine 1 Tablespoon Vegetable Oil 1 Tablespoon White Sugar Ground Black Pepper To Taste 2 …

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Diva Tasting: Artichoke Chicken…

Artichoke Chicken Ingredients 1 Cup Grated Parmesan Cheese 1 Cup Light Mayonnaise 1 Pinch Garlic Powder, Or To Taste 4 (4 Ounce) Skinless, Boneless Chicken Breast Halves 1 (14 Ounce) Can Artichoke Hearts, Drained 1 (8 Ounce) Package Cremini Mushrooms, Sliced Directions Step 1 Preheat oven to 350 degrees F (175 degrees C). Step 2 …

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Diva Tasting: Potatoes N’ Ham (Slow Cooker)…

Potatoes N' Ham (Slow Cooker) Ingredients 3 Pounds Idaho Potatoes, Thinly Sliced 2 Cups Shredded Cheddar Cheese ½ Cup Chopped Onion 3 Cups Chopped Cooked Ham 1 (10.75 Ounce) Can Condensed Cream Of Mushroom Soup ½ Cup Water 1 Teaspoon Garlic Powder 1 Teaspoon Kosher Salt ½ Teaspoon Black Pepper Directions Step 1-Place sliced potatoes …

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