Vegetarian Pho Soup Ingredients Broth: 10 Cups Vegetable Stock 1 Onion, Peeled And Halved ¼ Cup Soy Sauce 8 Cloves Garlic, Coarsely Chopped 2 (3 Inch) Cinnamon Sticks 2 Teaspoons Ground Ginger 2 Pods Star Anise 2 Bay Leaves Soup: 1 (16 Ounce) Package Thin Rice Noodles (such As Thai Kitchen®) 2 Tablespoons Vegetable Oil, …
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Diva Tasting: Beef Wellington….
An oldie but goodie...well worth it... Elegant Beef Wellington Ingredients 3 Pounds Beef Tenderloin 3 Tablespoons Butter, Softened 2 Tablespoons Butter 1 Onion, Chopped 1 Cup Sliced Fresh Cremini Mushrooms 2 Ounces Liver Pate 2 Tablespoons Butter, Softened Sea Salt And Pepper To Taste 1 (17.5 Ounce) Package Frozen Puff Pastry, Thawed 1 Egg Yolk, …
Diva Musing: Playing The Leading Lady…
More Perspective-Leading Lady I had an epiphany one bright day. So many of my female friends started seeking a more spiritual approach to live in their 40's. They have always made fun of me, even my children, for being too woo*woo! My immediate family often wears foil hats and puts pots on their heads and …
Anyone who has been on this cite for long knows my pet peeve in all of the 8 states I've lived in, is the nutcase drivers with no common sense. Can I have and Amen? It seems the Covid has not only made people ill but is also eradicating all common sense from the Universe. …
Diva Tasting: Mayonnaise Biscuits…
With all of these lovely meat dishes we've been showing I thought some fresh biscuits would be a good paring. They are fast, good and delicious... Mayonnaise Biscuits Ingredients 2 Cups Self-Rising Flour 1 Cup Milk 4 Tablespoons Cold Butter Diced 6 Tablespoons Mayonnaise Directions Step 1 Preheat oven to 400 degrees F (200 degrees …
Diva Tasting: Pasta and Dessert for 2
Orecchiette Pasta and Sausage (Dinner for 2) Ingredients 2 Tablespoons Olive Oil ½ Bunch Scallions Diced Kosher Salt To Taste 10 Ounces Italian Sausages, Casings Removed 4 Cups Chicken Broth, Divided, Or As Needed 2 Cups Orecchiette Pasta ½ Cup Roughly Chopped Arugula, Or To Taste ½ Cup Finely Grated Parmigiano-Reggiano Cheese, Or To Taste …
Diva Tasting: Derby Brunswick Stew…
Kentucky Derby In May has been a tradition since forever here in Kentucky. Brunswick Stew is a crowd pleaser with the street vendors. Here is one slow cooker version/recipe I hope you will enjoy. Namaste, The Queen Cronista Brunswick Stew: Ingredients 1 Tablespoon Butter, Or As Needed 1 Large Onion, Chopped 2 (16.5 Ounce) Cans …
Diva Ranting: Gratitude…
Diva Ranting…. Gratitude I have not been ranting much since the virus began. There are too many unwanted opinions out there and I choose to not be one too often. I live in a remote, rural, land locked area of Appalachia where over 50 percent of the inhabitants are on welfare or social disability. Generationally …
Diva Tasting: Salmon for 2…
Glazed Salmon (Dinner for 2) Ingredients 3 Tablespoons Dry Onion Soup Mix 2 Tablespoons Water 4 Tablespoons White Rice Vinegar 2 Tablespoons Sake (Optional) 1 Tablespoon Brown Sugar 2 (7 Ounce) Salmon Fillets Directions Step 1 Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet …
Diva Tasting: Pasta and Dessert…
Orecchiette Pasta and Sausage (Dinner for 2) Ingredients 2 Tablespoons Olive Oil ½ Bunch Scallions Diced Kosher Salt To Taste 10 Ounces Italian Sausages, Casings Removed 4 Cups Chicken Broth, Divided, Or As Needed 2 Cups Orecchiette Pasta ½ Cup Roughly Chopped Arugula, Or To Taste ½ Cup Finely Grated Parmigiano-Reggiano Cheese, Or To Taste …
