Diva Tasting: Let’s Do Scallops:

Let's Do Scallops: One of my favorite dishes if prepared properly. Here are a few proper ways to do that. Broiled Scallops Ingredients 1 ½ Pounds Bay Scallops 1 Tablespoon Garlic Salt 2 Tablespoons Butter, Melted 2 Tablespoons Lemon Juice Directions Step 1 Turn broiler on. Step 2 Rinse scallop and place in a shallow baking …

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Diva Tasting: Slow Cooker Chicken and Dessert…

Slow Cooker Latino Chicken Ingredients 1 Tablespoon Olive Oil 3 Pounds Skinless Chicken Thighs Kosher Salt And Ground Black Pepper To Taste ¼ Cup Loosely Packed Cilantro Leaves 2 Small Sweet Potatoes, Cut Into Chunks 1 Red Bell Pepper, Cut Into Strips 2 (15.5 Ounce) Cans Black Beans, Rinsed And Drained 1 Cup Chicken Broth …

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Diva Tasting: Chicken Penne Alfredo…

Chicken Penne Alfredo Ingredients 4 Tablespoons Sweet Butter 2 Tablespoons Olive Oil 2 Cups Heavy Whipping Cream 2 Cloves Garlic, Minced ¼ Teaspoon Ground Pepper 1 Cup Grated Parmesan Cheese 1 Cup Shredded Mozzarella Cheese 1 (12 Ounce) Package Penne Pasta 1 Rotisserie Chicken Chopped 1 Box Spinach Thawed and Drained Directions Step 1 Melt …

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Diva Tasting: Dessert for Pasta Dishes..

I'm posting some good pasta dishes the next couple of days and something quick in a glass is one of my favorites to go with pasta. Hope you enjoy... Nonni's Quick Zabaglione Ingredients 2 Cup Strawberries – Hulled, Halved And Sliced 2 Teaspoons White Sugar 1 Pkg Instant French Vanilla Pudding ½ 8 Oz Frozen …

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Diva Tasting: Filet Mignon With Pepper Cream Sauce…

Filet Mignon With Pepper Cream Sauce Ingredients ¼ Cup Coarsely Crushed Black Peppercorns 4 (6 Ounce) 1 1/2 Inch Thick Filet Mignon Steaks Salt To Taste 1 Tablespoon Butter 1 Teaspoon Olive Oil ⅓ Cup Beef Broth 1 Cup Heavy Cream 1 Pkg. Sliced Cremini Mushrooms Directions Step 1 Place the peppercorns into a shallow …

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Diva Tasting: No Bake Peanut Butter Squares…

Peanut Butter Chocolate Squares NO BAKE Ingredients 4 Cups Chocolate Graham Cracker Crumbs 1 Cup Butter Melted 1 (8 Ounce) Package Cream Cheese, Softened 2 Cups Confectioners' Sugar ¾ Cup Peanut Butter (Optional) 2 Boxes Chocolate Instant Pudding 3 Cups Half N’ Half 1 (12 Ounce) Container Frozen Whipped Topping, Thawed Directions Step 1 In …

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Diva Tasting: Basic Dump Cake Batter…

Whether Fall Festival, Back to School or Holidays...a good dump cake is good for emergency company, snacks, desserts or just for no reason. Be as creative as you like. Basic Dump Cake Batter for All Dump Cakes Ingredients 1 Cup Butter 2 Cup Self-Rising Flour 1 Cup White Sugar 2 Cups Half n Half 1 …

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Diva Tastings: Flakier Biscuits…

In the South we take our biscuits seriously. A good friend of mine sent me this article I find very helpful. I hope you do too. Tips for Taller, Flakier Biscuits There are an almost endless number of biscuits recipes, each with their own tips and tricks for improving different elements of the baked good, …

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Diva Tasting: Biscuits Galore…

Biscuits Galore No-Fail Biscuits Ingredients 2 Cups All-Purpose Flour ½ Teaspoon Salt 4 Teaspoons Baking Powder ½ Teaspoon Cream Of Tartar 2 Teaspoons White Sugar ½ Cup Butter, Chilled And Diced ¾ Cup Milk Directions Step 1 Preheat oven to 450 degrees F (230 degrees C). Step 2 In a large bowl, sift together dry …

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Diva Tasting: White Pizza with Shaved Vegetables and Pesto…

White Pizza with Shaved Vegetables and Pesto INGREDIENTS ½ Cup Whole-Milk Ricotta 16 Ounces Prepared Pizza Dough, Room Temperature 2 Tablespoons Plus 1 Teaspoon Olive Oil, Divided, Plus More For Pan 1 Medium Zucchini (about 8 Ounces), Trimmed, Thinly Shaved With A Vegetable Peeler 2 Small Leeks, Whites And Pale-Green Parts Cut Into Half Moons, …

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