Simply Salmon Ingredients 1 tablespoon garlic powder 1 tablespoon dried basil ½ teaspoon salt 4 (6 ounce) fillets salmon 2 tablespoons butter 4 lemon wedges Directions Stir garlic powder, basil, and salt together in a small bowl. Rub the mixture evenly over salmon. Melt butter in a large skillet over medium heat. Add salmon and cook until browned and flaky, about 5 minutes per side. Serve …
Diva Tasting: Bread and Butter Pudding…
Bread and Butter Pudding Ingredients 1 cup Butter, at room temperature 7 croissants cut in half ½ cup (55 grams) golden raisins, or sultanas (optional) 1 cup chopped pecans ¼ teaspoon freshly grated nutmeg ½ teaspoon cinnamon 1 ½ cups (350 milliliters) half and half ½ cup (100 milliliters) heavy cream 3 large eggs 6 tablespoons white sugar, divided 1 teaspoon vanilla extract Directions Preheat the oven to 355 …
Diva Tasting: Hasselback Potatoes…
Hasselback Potatoes 6 Yukon Gold potatoes 1/3 cup olive oil 1 clove garlic, minced 1 teaspoon paprika 1 teaspoon dried oregano 1/4 teaspoon celery salt 1/4 teaspoon kosher salt 3 tablespoon grated Parmesan cheese Directions Preheat the oven to 425 degrees F (220 degrees C).Thinly slice each potato several times, stopping just short of cutting all the way through. Whisk olive oil, garlic, paprika, oregano, and …
Diva Tasting: Country Ribs and Sauce…
Country Ribs and Sauce ½ cup olive oil 5 pounds beef short ribs salt and pepper to taste 1 cup all-purpose flour 2 cups chopped onions 1 cup chopped celery 1 cup chopped carrots 2 tablespoons minced garlic 3 bay leaves 1 tablespoon dried thyme 1 cup red wine or rice vinegar 8 cups beef stock ¼ cup chopped fresh parsley Directions Heat the oil in a large pot or Dutch oven over medium high heat. …
Diva Tasting: Chicken Shepherd Pie…
Chicken Shepherd Pie Ingredients 2 tablespoon olive oil 1 cup diced onion 1 clove garlic, minced 2 pound cooked, shredded rotisserie chicken 1 (6 ounce) can chopped green chilies 1 ½ teaspoons chopped fresh rosemary leaves ½ teaspoon ground thyme 1 (10.75 ounce) can condensed cream of chicken soup 1 cup evaporated milk 2 cups frozen chopped green beans thawed 4 cups mashed potatoes 2 cups shredded cheddar 1 teaspoon dried basil Directions Preheat …
Diva Tasting: Slow Cooker Southern Style Roast Beef…
Slow Cooker Southern Style Roast Beef Ingredients 1 (3 pound) chuck roast ½ (12 ounce) jar chopped pepperoncini ½ (12 ounce) jar pepperoncini juice 1 can beef broth 1 cup unsalted butter 1 (1 ounce) packet au jus gravy mix 1 (0.4 oz) package buttermilk ranch dressing mix 1 sm package dry onion soup mix Directions kosher salt and ground black pepper to taste Combine chuck …
Continue reading Diva Tasting: Slow Cooker Southern Style Roast Beef…
Diva Tasting: Braised Lamb Shanks…
Braised Lamb Shanks 6 lamb shanks kosher salt and pepper to taste 2 tablespoons olive oil 3 large carrots, cut into 1/4 inch rounds 2 onions, chopped 10 cloves garlic, minced 1 bottle red wine 1 (28 ounce) can whole peeled tomatoes with juice 1 (10.5 ounce) can condensed chicken broth 1 (10.5 ounce) can beef broth 5 teaspoons chopped fresh rosemary 2 teaspoons chopped fresh thyme Directions Season lamb shanks with salt and …
Diva Tasting: Pasta Salad with Avocado…
Pasta Salad with Avocado Ingredients ½ (12 ounce) package corkscrew-shaped pasta 1 cup halved cherry tomatoes 1 cup diced apple ½ cup sliced carrot ½ cup diced celery ½ cup peas ½ cup sliced black olives ¼ cup diced red onion 2 avocados - peeled, pitted, and mashed ⅓ cup olive oil 2 limes, juiced 1 tablespoon chopped fresh dill 1 teaspoon salt ½ teaspoon ground black pepper ½ teaspoon garlic powder ½ cup shredded Parmesan cheese 2 sprigs fresh parsley, or more as needed Directions …
Diva Tasting: Amish Style Apple Fried Pie…
Amish Style Apple Fried Pie Ingredients For the filling: 2 large apples, peeled, cored, and diced 1/4 cup brown sugar 1/2 teaspoon cinnamon 1 teaspoon vanilla 2 teaspoons cider 1 teaspoon cornstarch For the dough: 2 cups flour, sifted 4 Tablespoons butter 2 egg yolks 1/3 cup HOT milk 1/4 teaspoon salt For the glaze: …
Diva Tasting:
Slow Cooker BBQ Chicken Ingredients 7 frozen skinless, boneless chicken breast halves 1 (12 ounce) bottle barbecue sauce ½ cup Italian salad dressing ¼ cup brown sugar 3 tablespoons Worcestershire sauce Directions Place chicken in the slow cooker. Mix barbecue sauce, Italian salad dressing, brown sugar, and Worcestershire sauce in a bowl; pour mixture over chicken. Cover and cook on Low for 6 …
Crone of Hearts 