Gumbo To Go Ingredients 1 Cup All-Purpose Flour ¾ Cup Bacon Drippings 1 Cup Coarsely Chopped Celery 1 Large Onion, Coarsely Chopped 1 Large Green Bell Pepper, Coarsely Chopped 2 Cloves Garlic, Minced 1 Pound Andouille Sausage, Sliced 4 Quarts Beef Broth 6 Cubes Beef Bouillon 1 Teaspoon White Sugar Sea Salt To Taste 2 …
Diva Tasting: Dinner and Dessert…
Pot Luck Macaroni N’ Cheese Ingredients 1 Pound Elbow Macaroni 1 Pound of Ground Beef; Browned to Crumbly 1 Teaspoon of Garlic Powder 1 Teaspoon of Kosher Salt 4 Pounds Cheddar Cheese, Shredded 2 Cups Half n’ Half 4 Eggs, Or More To Taste 1 Cup Mayonnaise 1 Tablespoon Yellow Mustard Ground Black Pepper To …
Diva Tasting: Savory Island Chicken…
Savory Island Chicken Ingredients 4 Pounds Chicken Legs 1 Cup Lemon Juice ½ White Onion, Chopped 1 Head Garlic, Cloves Separated And Minced 3 Tablespoons Seasoned Salt 3 Tablespoons Paprika 3 Tablespoons Ground Thyme 2 Tablespoons Ground Black Pepper 2 Tablespoons Whole Cloves Vegetable Oil For Frying Directions Step 1 Combine chicken legs, lemon juice, …
Diva Tasting: Apple Dumplings…
I use to go to a farmers market in Pennsylvania when I lived in New Jersey just to get the Amish apple dumplings. A little taste of heaven. These aren't as large or quite as delicious but it will get you smiling... Apple Dumplings Ingredients 1 (17.5 Ounce) Package Frozen Puff Pastry, Thawed 1 Cup …
Diva Tasting: Bacon, Bacon, and More Bacon….
Bake Your Bacon The Problem: Bacon grease everywhere. The Solution: Bake your bacon. Why should you cook bacon in the oven instead of frying it the old-fashioned way? There are so many good reasons for cooking bacon in the oven, we have to crank up the count to 11: You can cook a whole pound …
Continue reading Diva Tasting: Bacon, Bacon, and More Bacon….
Diva Tasting: Fruit Galette…
Fruit Galette Ingredients 1 Sheet Puff Pastry, Rolled To 1/8-Inch Thickness 4 Baking Apples – Peeled, Cored, And Cut Into 1/3-Inch Thick Slices 1 Tablespoon Freshly Squeezed Lemon Juice ⅓ Cup Superfine Sugar 2 Tablespoons Cornstarch 1 Teaspoon Ground Cinnamon ¼ Teaspoon Ground Nutmeg 1 Egg, Well Beaten Directions Step 1 Preheat oven to 400 …
Diva Tasting: Picnic Potato Salad…
Picnic Potato Salad Ingredients 2 Pounds Red Potatoes, Peeled 1 ½ Cups Mayonnaise ½ Cup Diced Celery ½ Cup Chopped Onion 1 Tablespoon Apple Cider Vinegar 1 Tablespoon Prepared Yellow Mustard 1 Teaspoon Kosher Salt ¼ Teaspoon Ground Black Pepper 4 Hard-Cooked Eggs, Chopped 1 Teaspoon Paprika, Or To Taste (Optional) Directions Step 1 Half the …
Diva Tasting: Cucumber Salad…
Gran’s Old South Cucumber Salad Ingredients 3 Large Cucumbers, Peeled And Sliced ½ Cup Diced Sweet Onion 2 Tablespoons White Vinegar 1 Tablespoons White Sugar 2 Tablespoons Sour Cream 1 Teaspoon Kosher Salt ½ Teaspoon Cracked Black Pepper Directions Step 1 Combine cucumbers, onion, vinegar, sugar, sour cream, salt, and pepper together in a bowl. …
Diva Tastings : This Weeks Desserts…
How About This Weeks Desserts Sweet Chocolate Nachos Ingredients 2 Tablespoons White Sugar 1 Tablespoon Cocoa Powder ¼ Teaspoon Ground Cinnamon ⅛ Teaspoon Ground Allspice 6 (8 Inch) Flour Tortillas ½ Cup Butter, Melted ½ Cup Peanut Butter, Melted ½ Cup Caramel Dip ½ Cup Chocolate Hot Fudge Sauce(heated in microwave to soften) ½ Cup …
Diva Tasting: Potluck Tater Tots…
Potluck Tater Tots Ingredients 1 Pound Ground Beef 1 Pinch Salt And Ground Black Pepper To Taste 1 (10.75 Ounce) Can Condensed Cream Of Mushroom Soup 1 Cup Sour Cream 4 Cups Shredded Cheddar Cheese 1 (16 Ounce) Package Frozen Tater Tots Directions Step 1 Preheat oven to 350 degrees F (175 degrees C). Step …
