Black Bean Breakfast Bowl

Ingredients

2 Tablespoons Olive Oil

4 Eggs, Beaten

1 (15 Ounce) Can Black Beans, Drained And Rinsed

1 Avocado, Peeled And Sliced

¼ Cup Salsa

Salt And Ground Black Pepper To Taste

Directions

Step 1 Heat olive oil in a small pan over medium heat. Cook and stir eggs until eggs are set, 3 to 5 minutes.

Step 2 Place black beans in a microwave-safe bowl. Heat on High in the microwave until warm, about 1 minute.

Step 3 Divide warmed black beans between two bowls.

Step 4 Top each bowl with scrambled eggs, avocado, and salsa. Season with salt and black pepper.