Diva Tasting: Cookout Dip…

CRAYFISH DIP Ingredients 2 Pounds Processed Cheese Food (such As Velveeta®), Cubed 1 Teaspoon Condensed Cream Of Mushroom Soup ½ Cup Butter, Divided 2 Onions, Chopped 1 Green Bell Pepper, Chopped 1 Tablespoon Minced Garlic 3 Pounds Peeled Crawfish Tails Or 2 Cans Of Crabmeat Shrimp 1 Teaspoon Cayenne Pepper, Or To Taste Kosher Salt …

Continue reading Diva Tasting: Cookout Dip…

Skillet Chicken Thighs and Veggies…

Skillet Chicken Thighs and Veggies Ingredients 2 Pounds Bone-In Chicken Thighs 1 Teaspoons Paprika 2 Teaspoons Kosher Salt, Or More To Taste 1 Teaspoon Ground Black Pepper, Or More To Taste 2 Tablespoons Vegetable Oil 1 Pound Chopped Zucchini 1 Pound Fingerling Potatoes, Halved 1 Medium Onion, Chopped 1 Cup Chicken Broth, Divided 1 Tablespoon …

Continue reading Skillet Chicken Thighs and Veggies…

Diva Tasting: Skillet Chicken Thighs…

Skillet Chicken Thighs and Veggies Ingredients 2 Pounds Bone-In Chicken Thighs 1 Teaspoons Paprika 2 Teaspoons Kosher Salt, Or More To Taste 1 Teaspoon Ground Black Pepper, Or More To Taste 2 Tablespoons Vegetable Oil 1 Pound Chopped Zucchini 1 Pound Fingerling Potatoes, Halved 1 Medium Onion, Chopped 1 Cup Chicken Broth, Divided 1 Tablespoon …

Continue reading Diva Tasting: Skillet Chicken Thighs…

Diva Tasting: Shrimp Alfredo Pasta…

Shrimp Alfredo Casserole with Penne Ingredients 1 (16 Ounce) Package Penne 3 Tablespoons Olive Oil 2 Pounds Cooked Medium Shrimp With Tails Intact 2 Cups Sliced Baby Bella Mushrooms 1 (16 Ounce) Jar Alfredo Sauce 1 (15 Ounce) Can Diced Tomatoes 2 Cups Shredded Italian Cheese Blend 2 Cups Grated Parmesan Cheese, Divided 2 (6 …

Continue reading Diva Tasting: Shrimp Alfredo Pasta…

Diva Tasting: Spinach Strawberry Salad…

Spinach Strawberry Salad Ingredients 2 Bunches Spinach, Rinsed And Torn Into Bite-Size Pieces 4 Cups Sliced Strawberries ½ Cup Vegetable Oil ¼ Cup White Wine Vinegar ½ Cup White Sugar ¼ Teaspoon Paprika 1 Cup Chopped Pecans or Walnuts 2 Tablespoons Sesame Seeds 1 Tablespoon Poppy Seeds Directions Step 1 In a large bowl, toss …

Continue reading Diva Tasting: Spinach Strawberry Salad…

Diva Tasting: Mushroom Casserole…

Mushroom Casserole Ingredients 1 (17.25 Ounce) Package Frozen Puff Pastry, Thawed According To Package Instructions 4 Tablespoons Butter, Melted 2 Cups Chopped Yellow Onion 2 Cloves of Garlic Minced 6 Cups Baby Portobello Mushrooms, Sliced 3 Cups Button Mushrooms Sliced 2 Tablespoons Fresh Thyme Leaves, Finely Chopped 2 (8 Ounce) Packages Cream Cheese, Cut Into …

Continue reading Diva Tasting: Mushroom Casserole…

Diva Tasting: Alfredo Zoodles…

Spaghetti with Zoodles Alfredo Ingredients 1 Teaspoon Extra-Virgin Olive Oil 4 Cups Rotisserie Chicken Chopped 1 Cup Frozen Snow Peas 1 Tablespoon Minced Garlic 2 Teaspoons Italian Seasoning ½ Teaspoon Ground Black Pepper 1 Teaspoon Sea Salt ¼ Teaspoon Red Pepper Flakes 4 Cups Alfredo Sauce 4 Cups Baby Spinach Leaves 4 Zucchini, Cut Into …

Continue reading Diva Tasting: Alfredo Zoodles…

Diva Tasting: Spaghetti with Zoodles…

Spaghetti with Zoodles Ingredients 1 Teaspoon Extra-Virgin Olive Oil 2 Pounds Ground Beef 1 Cup Diced Green Bell Pepper (Optional) 1 Tablespoon Minced Garlic 2 Teaspoons Italian Seasoning ½ Teaspoon Ground Black Pepper 1 Teaspoon Sea Salt ¼ Teaspoon Red Pepper Flakes 4 Cups Marinara Sauce 2 Cups Baby Spinach Leaves 4 Zucchini, Cut Into …

Continue reading Diva Tasting: Spaghetti with Zoodles…